ENZYMATIC KINETIC STUDY HYDROLASE FROM CITRUS

In this paper the Pretend Play degrading activity of enzymes derived from orange peels (Citrus x sinensis), grapefruit (Citrus paradise) and pineapple (Ananas comosus) on the organic matter in wastewater is evaluated.This activity is measured indirectly by quantifying the biochemical oxygen demand (COD) before and after degradation process based on a period of time using the HACH DR / 2010, Cockatil Tools and then the kinetic study was performed by the differential method and integral with the experimental data, obtaining a reaction order of 1 to pectinase (orange), and order 2 for bromelain (pineapple).